Ethiopian Yirgacheffe coffee features distinct notes of citrus, tropical fruit, and honey. The beans are known for a balanced, bright acidity with a tea-like body, providing a refined, well-rounded cup.
Key Characteristics:
Flavor Notes: Citrus, Tropical Fruit, Honey.
Roast Profile: Available as a roasted single-origin bean.
Body/Acidity: Smooth yet balanced with bright acidity.
This, along with similar Yirgacheffe offerings, is known for being a fragrant, high-altitude coffee.
Available in Whole Bean or Ground
Also Available in Medium Roast, Dark Roast or Espresso Roast
Ethiopian Yirgacheffe coffee features distinct notes of citrus, tropical fruit, and honey. The beans are known for a balanced, bright acidity with a tea-like body, providing a refined, well-rounded cup.
Key Characteristics:
Flavor Notes: Citrus, Tropical Fruit, Honey.
Roast Profile: Available as a roasted single-origin bean.
Body/Acidity: Smooth yet balanced with bright acidity.
This, along with similar Yirgacheffe offerings, is known for being a fragrant, high-altitude coffee.
Available in Whole Bean or Ground
Also Available in Medium Roast, Dark Roast or Espresso Roast
